It's not only delicious but also a fish. Today I made a fish I like better. Although it's rape, it's very simple. It's easy to use.
Step1:Prepare ingredient
Step2:After the yellow croaker is gutted and drained. On the bod
Step3:Cong Jiang, cooking wine and salt are put in the fis
Step4:Mix well and taste for 10 minute
Step5:After taste, wrap the yellow croaker in corn starc
Step6:Oil in the pot. 78% heat and fr
Step7:Fry till the surface is golden. You can take it out
Step8:Isn't it very simple
Cooking tips:Mainly pay attention to the oil temperature. If it's too high, the fish will be pasted. Properly grasp the cooking skills of HA.