Chinese Food
Mash soup bait
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Baiqi is a famous Yunnan snack. It is made of rice. It can be roasted, fried and boiled. This recipe describes how to cook the bait.
Cooking ingredients
Cooking Steps
Step1:Wash and peel cucumber.
Step2:Cut the cucumber into small lumps.
Step3:Wash and cut the cabbage.
Step4:Two pieces for each person.
Step5:Slice the bait.
Step6:Crispy meat. It can be cut small or just like this.
Step7:Put mineral water and a lump of sesame paste in the pot.
Step8:When the water boils, mix the sesame paste well.
Step9:Put in the cabbage.
Step10:Put in the crispy meat.
Step11:Put in the bait and cucumber.
Step12:Add soy sauce, sesame oil, pepper oil, salt and chili sauce. After boiling, the fire will cease. The delicious mash soup bait is made.
Cooking tips:The bait will be cooked in boiling water for a while, so it doesn't need to be boiled. Boil it less for a while, or it will be easy to boil it thick. There are skills in making delicious dishes.
