Cooking Steps

1. 

   Step1:First boil the spareribs with water. It will take about 10 minutes. Wash them with water. Then marinate the spareribs (cooking wine, raw soy sauce, old soy sauce, vinegar, sesame oil) for 10 minutes. After marinating, take them out and fry them in the oil pan. When they look yellow, put them in the pan for later use ~ the oil in the pan can continue to be used. First put some (prickly ash, star anise, cinnamon, fragrant leaves, onion, garlic, ginger, millet pepper) Stir fry. Put the ribs together and stir fry. Pour in the soup marinated before. Stir fry together. Put a little more sugar in the ice and add water. When the meat is cooked quickly, add some water. Pour some vinegar and juice. Put some green onion and sesam