Fried sausage with peppers

pepper:8 large intestine:8 garlic:8 pepper:moderate amount soy sauce:moderate amount salt:moderate amount cooking wine:moderate amount https://cp1.douguo.com/upload/caiku/b/2/9/yuan_b255946cfc1c950a44eb1f64bd1fd809.jpeg

Fried sausage with peppers

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Fried sausage with peppers

Cooking Steps

  1. Step1:The section of cooked fat intestines I bought. I bought it from Daoxiang village. It's rotten.

  2. Step2:I'm ready for the onion, ginger and garlic. More garlic.

  3. Step3:Cut the hob with pepper.

  4. Step4:When the oil is hot, you can put it less, because fat intestines also produce oil.

  5. Step5:Let's fry some prickly ash over low heat. Take out the prickly ash. Stir fry onion, ginger and garlic.

  6. Step6:Stir fry the fat intestines. Stir fry the oil. Add another half scoop of soy sauce, two scoops of raw soy sauce and half of sugar.

  7. Step7:Stir fry with pepper.

  8. Step8:Put in a spoon of vinegar.

  9. Step9:Pour in the prepared water starch.

  10. Step10:Quickly put in the raw garlic and stir fry evenly before leaving the pot.

  11. Step11:Finished product. It's delicious.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fried sausage with peppers

Chinese food recipes

Fried sausage with peppers recipes

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