Chinese Food
Steamed dumplings with corn and pork
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I bought corn. It's boring to eat it directly. Then I thought about making steamed dumplings. My stomach is bad. I love corn again. It's the best way to eat it.
Cooking ingredients
Cooking Steps
Step1:Peel the corn when it is cooke
Step2:Snow pork was
Step3:Look at the snow pattern. Isn't it beautiful
Step4:For better taste, chop stuffing by han
Step5:Chop the stuffing and add a little cooking wine. A small spoon of oyster sauce. Then mix in the corn. Knead with your hands to tast
Step6:Face and rest for half an hou
Step7:Rubbing, cutting, rollin
Step8:It's done. Southerners. They're not good at making dumplings. They feel good about themselves
Cooking tips:I want to make dumplings at 10 o'clock in the evening. It's more than 12 o'clock after I make dumplings. I can only steam them tomorrow and cook delicious dishes.
