Chinese Food
Blueberry yam mud
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Blueberry yam paste is a very good nourishing and beauty dessert. Sweet and sour baby has a good time. (^_^)-
Cooking ingredients
Cooking Steps
Step1:Peel and cut the yam. (you can wear disposable gloves to peel. Avoid itching the juice on your hands.
Step2:Put the peeled yams on the plate. Steam them in the pan. (you can take chopsticks and try to pierce them thoroughly.
Step3:After the yam is steamed, take it out. Add in the sugar. Press it into yam mud with a spoon. (it's easy to crush. It's OK to use a blender. ）Make shape with abrasive tools. This step can be made according to your own preference. No special requirements. I use the bromelier.
Step4:Add 2 tablespoons of blueberry jam into cold boiled water and mix well. Make sure to mix well.
Step5:Drench in yam mud and serve. Beautifu
Step6:Look what the little guy eats. His mouth is so wide. (^_^
Cooking tips:Sweetness can be increased or decreased according to personal preference. You can taste it and then increase or decrease. Honey can also be used. Condensed milk can be. The shape of yam mud is also optional. It can also be put into a mounting bag and then extruded. It's OK. There are skills in making delicious dishes.
