Cosmetology and beautification peach gum soap horn rice and tremella soup

peach gum:25g Dioscorea:15g Tremella:7g wolfberry:15 crystal sugar:50g https://cp1.douguo.com/upload/caiku/9/0/2/yuan_90ba330f2eda69a51549682f428c6452.jpeg

Cosmetology and beautification peach gum soap horn rice and tremella soup

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Cosmetology and beautification peach gum soap horn rice and tremella soup

Peach gum is the resin secreted from the bark of peach or mountain peach. It is also known as peach oil, peach fat, peach blossom tears, peach gum and peach gel. It is the natural secretion of plants. The dried peach gum is like crystal stone. It's very hard. It's a bit like amber. Peach gum. It has enough water solubility and proper viscosity. It becomes soft after soaking in water for more than ten hours. It has the effect of clearing blood, reducing fat, relieving pressure and anti wrinkle rejuvenation. The main components of gum are galactose, rhamnose, α - glucose, aldehydes, etc. it is also rich in carbohydrate, fat and protein. It can be used with other foods to make soup porridge. Gleditsia seed, also known as snow lotus seed and Gleditsia seed, is the fruit of Gleditsia pod. It contains high energy, high carbohydrate, low protein and low fat. Zaojiao rice has the functions of clearing the liver, brightening the eyes, beautifying the face and nourishing the heart. The functions of Tremella fuciformis are: dispelling fat and reducing blood pressure, protecting heart, detoxifying, eliminating food, nourishing stomach, brightening hair, improving immunity, reducing weight, strengthening brain, supplementing energy, warming lung, etc

Cooking Steps

  1. Step1:Prepare all ingredients and weigh them.

  2. Step2:Soak the rice and peach gum 20 hours in advance.

  3. Step3:Soak the peach gum and soap horn rice for 14 hours. Use scissors to reduce the peach gum. Wash and change the water to continue to soak. At this time, soak the tremella.

  4. Step4:This is the way that peach gum and soap horn rice soak for 20 hours. The tremella also soak for 6 hours. Tear the tremella into small flowers. Remove the Yellow Tiba.

  5. Step5:Wash the peach gum and pour it into the electric stew, and add the rice with the water, and then add the tremella and sugar.

  6. Step6:Add two and a half bowls of water.

  7. Step7:Close the lid. Press the delicious dessert key. Make a customized stew for 3 hours.

  8. Step8:Finished product.

Cooking tips:It takes 20 hours to soak the peach gum and soap horn rice. It takes 6 to 7 hours to soak the tremella. There are skills in making delicious dishes.

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