Cooking Steps

1. 

   Step1:Cut the tenderloin. Add wine, salt, ginger and soy sauce. Then use clean hands to grasp the meat for a massage. Help taste it. Marinate it for a whil

2. 

   Step2:Heat the oil. I don't like the thick one. So just put the meat in the flour and roll it. After rolling, throw it into the oil pan. Fry until it changes color

3. 

   Step3:Take it out, drain it and put it on a plate. Sprinkle some cumin?

4. 

   Step4:The menu is a bit rough

5. 

   Step5:But it's delicious to do so