Cooking Steps

1. 

   Step1:Some material assembly drawings. Wash rice and put it into electric cooker, add some water. Soak for 10 minutes, then start the cooking button. The mushroom is soaked and cut in advance. The meat is cooked in advance and used to make hand torn meat. It can be spread naturally without tearing and clapping with a knife. The potatoes and carrots are cut into pieces.

2. 

   Step2:After discharging the rice, you can make stewed rice. Take a clean and anhydrous frying pan, pour in the oil hot pot, pour in the potatoes and carrots, stir fry them, pour in the mushrooms and meat, stir fry them, a little cooking wine and salt, stir fry until there is no water and turn off the fire.

3. 

   Step3:Stir in black pepper and mix well. Set aside.

4. 

   Step4:Electric rice pot cook rice. Cook until half cooked. As shown in the figure. Stir fry the stewed rice ingredients in step 3 and pour them into the pan.

5. 

   Step5:Cover the semi cooked rice. As shown in the picture. Cover the electric rice pot until the cooking is completed automatically.

6. 

   Step6:After cooking, pour in a little sesame oil and mix well. Then mix the purple glycoside blue into the shredded rice. The color is rich and beautiful. Serve it. Tips purple aglycone blue is washed and cut into shreds in advance. It can also be left alone or replaced by other ingredients.

7. 

   Step7:The table of ingredients can be used for 2 people and 1 person. After the automatic cooking, part of the rice and stewed vegetables can be served first. If they are left in the pot, they can be mixed and served according to step 6.

8. 

   Step8:Take 1 plate. Put the bowl upside down on the plate and take off the bowl. As shown in the picture, you can eat.

9. 

   Step9:With a bowl of soup. A simple meal.