Chinese Food
Pumpkin rice
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Pumpkin is sweet and fragrant. It's delicious no matter what you do. Especially like this round little pumpkin. It's sweet and pasta. Make soup. Make pumpkin pie. Our favorite thing is to cook rice
Cooking ingredients
Cooking Steps
Step1:Pumpkin choose that round little pumpkin is more delicious. Peel and slice. Dice pork. Wash rice.
Step2:There are no scallops at home. I used fresh scallops. I washed them and diced them. It's OK to use shrimp skin.
Step3:Wok. A little oil. Fried streaky pork. Some more oil. Stir for a while. Add ginger powder. Stir it.
Step4:Put in fresh shellfish. Transfer in 1 tbsp oyster sauce, 1 tbsp soy sauce and 1 / 2 tbsp cooking wine. Stir fry.
Step5:Pour in pumpkin and stir fry.
Step6:Pour in the rice and fry it. It's fragrant. Stir fry evenl
Step7:Pour in the rice cooker. Add some water. Add salt. The water level should not be too much. Because pumpkin has water. More water is not delicious. Press the cook button.
Step8:Just cooked pumpkin rice. Stir it a little. Mix the rice with the pumpkin.
Step9:Open to eat.
Step10:Fragrance.
Cooking tips:Please adjust the seasoning according to your taste. This quantity can cook more than three bowls. It's good for cooking.
