Cooking Steps

1. 

   Step1:Cut the four corners of tofu. When the air goes in, you can take out the whole tof

2. 

   Step2:Diced millet and peppe

3. 

   Step3:Diced Mustar

4. 

   Step4:Dice preserved egg

5. 

   Step5:One scoop of soy sauce, one scoop of oyster sauce and one teaspoon of sesame oil. Add millet pepper and diced cucumber. Make a sauce

6. 

   Step6:Cut the tofu in half and put on the mustar

7. 

   Step7:Drizzle with sauce

8. 

   Step8:In summer, I like to eat salad.