Ice grass in cold sauce

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It's a hot day these days. Let's have a plate of cool ice grass. -

Cooking Steps

  1. Step1:Soak all ingredients in fruit and vegetable detergent or salt. Rinse for about five minutes.

  2. Step2:Mix the sauce. Put all the ingredients together. Mix well. Put the white sesame when you can eat it.

  3. Step3:Dish it. Pour the sauce. Meimeikai.

Cooking tips:You can choose the ingredients you like. You can also add nuts. The sauce can also be replaced with salad dressing. There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Ice grass in cold sauce

Chinese food recipes

Ice grass in cold sauce recipes

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