Stewed rice

streaky meat:200g onion:50g dried mushroom:10g boiled egg:1 rape:2 octagon:2 scallion:2 ginger:20g garlic:2 flaps oil:moderate amount raw:30ml veteran:30ml cooking wine:30ml crystal sugar:2 hot water:600ml https://cp1.douguo.com/upload/caiku/f/7/e/yuan_f730f28433266659615005dd9e6ecc1e.jpg

Stewed rice

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Stewed rice

Cooking Steps

  1. Step1:Prepare materials.

  2. Step2:Wash and dice the streaky pork, peel and clean the onion, cut it into pieces, soak the mushroom in water, wash and cut it into pieces, wash the rape, wash the star anise, wash the scallion, cut it into sections, peel and clean the ginger, slice it, peel and clean the garlic, slice it.

  3. Step3:Put the oil in the hot pot. Add the scallion, ginger, garlic and star anise to stir up the fragrance.

  4. Step4:Put in the diced meat. Stir fry over low heat until it changes color.

  5. Step5:Add onion and mushroom. Stir fry for about 2 minutes.

  6. Step6:Add in the soy sauce, old soy sauce, cooking wine, sugar, hot water and boiled egg. After boiling again, turn to low heat and simmer for 1 hour.

  7. Step7:Blanch the rape in the boiling water with salt and oil for about 2 minutes and then remove it.

Cooking tips:There are skills in making delicious dishes.

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Stewed rice recipes

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