Step1:Wash the shrimp. Put oil in the hot pot. Heat the oil to 50-60% and put in the shrimp. Stir for about two minutes. Press out the shrimp oil with a spatul
Step2:Then put the prawns out. Leave some oil in the pot. My oil is a little bit less this time. You can have more. Then put in the shredded ginger with minced garlic. Stir fry it yellow
Step3:Sauce - about 20 grams of Weishida soy sauce. 5 grams of sugar. 3 grams of starch. Pour the sauce into the pot. Then pour in half a bowl of hot water. Pour the fried shrimp back into the pot
Step4:About that amoun
Step5:Turn on the medium heat and simmer for two or three minutes. Then collect the juice over high heat. Put in green pepper and green onion. You can leave a little more juice to dip in shrimp
Step6:Out of pot. Super deliciou
Cooking tips:There are skills in making delicious dishes.