Baby cabbage in soup

baby dishes:2 (about 400g) garlic:1 flap ginger:1 piece preserved egg:1 (about 1000g) wolfberry:5g salted egg:2 salt:moderate amount cooking oil:moderate amount https://cp1.douguo.com/upload/caiku/e/f/a/yuan_ef64467c396665a5f3213ba061cc165a.jpeg

Baby cabbage in soup

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Baby cabbage in soup

Cooking Steps

  1. Step1:Cut baby cabbage into four piece

  2. Step2:Zhuo wate

  3. Step3:Pla

  4. Step4:Put water in the pot and add salted eggs, pine eggs, sesame oil and a little starc

  5. Step5:Pour it on baby dishes. Fry garlic in the bottom of the pot and pour the oil on baby dishe

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Baby cabbage in soup

Chinese food recipes

Baby cabbage in soup recipes

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