Squash with garlic

loofah:500g oil:moderate amount salt:moderate amount garlic:1 header raw:1 spoon oyster sauce:1 spoon starch:a few ginger:3G https://cp1.douguo.com/upload/caiku/7/c/2/yuan_7c8de239726d5680090762593b211822.jpeg

Squash with garlic

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Squash with garlic

Loofah has the advantages of brain strengthening, meridian activating, skin moistening and beauty nourishing. It can cool and relieve summer heat. I often eat vegetables in summer.

Cooking Steps

  1. Step1:Towel gourd washed and peele

  2. Step2:Luffa cutting hob. Ginger cuttin

  3. Step3:Chopped garli

  4. Step4:Put oyster sauce and starch in the bow

  5. Step5:Add a little water and turn it o

  6. Step6:Stir fried ginger with hot oi

  7. Step7:Stir fry the loofa

  8. Step8:Join in the fresh sauc

  9. Step9:Stir fry with sal

  10. Step10:Pour in starch sauce with oyster sauce. Stir wel

  11. Step11:Add minced garlic. Turn off the heat. Stir wel

  12. Step12:Put it on a plate and eat i

Cooking tips:You can turn off the fire after you put in the garlic. Otherwise, the garlic will go too far. You have skills in making delicious dishes.

Chinese cuisine

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How to cook Squash with garlic

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Squash with garlic recipes

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