Steamed spareribs with soybean

Maodou:90g ribs:100g minced pork:60g salt:1g nanru:1 block fuel consumption:2 g chicken powder:1g raw:3 ml veteran:7ml meal:5g crystal sugar:1 scallion:one ginger slices:5 pieces https://cp1.douguo.com/upload/caiku/d/e/e/yuan_de199138d74cc8b49a889c9a8c9f6b5e.jpg

Steamed spareribs with soybean

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Steamed spareribs with soybean

Maodou can dispel evil spirits, relieve pain and eliminate edema. It can remove stomach heat, clear blood stasis, detoxify drugs, and make the spleen smooth if you eat too much. Besides protein, fat and vitamins, ribs also contain a lot of calcium phosphate, bone collagen and bone mucin, which can provide calcium for children and the elderly. Spareribs have a high nutritional value, with the effect of nourishing yin and Yang, nourishing essence and blood. Steamed spareribs with Maodou are a good match. The whole nutrition will not be lost by steaming. It's delicious. I often make halal ribs in a different taste this time. They taste very good and very sweet. Steamed food is delicious but not popular~-

Cooking Steps

  1. Step1:Get the front row and peas read

  2. Step2:Soak the front row in cold water for half an hour to remove bloo

  3. Step3:Clean the front row agai

  4. Step4:Clean the front row. Peel the beans and wash them

  5. Step5:In the front row, add chicken powder, oil consumption, raw soy sauce, old soy sauce, cooking wine, icing sugar, raw meal and nanru and mix them evenl

  6. Step6:Stir well and then add in green bean, scallion and ginger slice

  7. Step7:Use the beautiful induction cooker. The fire power of 2100 after boiling water for 30 minute

  8. Step8:Cookin

  9. Step9:Open the lid and take it out immediately after you leave the po

  10. Step10:Finished product drawin

  11. Step11:Steamed spareribs with green beans.

  12. Step12:Good to see

Cooking tips:There are skills in making delicious dishes.

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How to cook Steamed spareribs with soybean

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Steamed spareribs with soybean recipes

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