Fried chicken leg

drumsticks:moderate amount egg:one flour:moderate amount salt:moderate amount scallion, ginger and garlic:moderate amount cooking wine:spoon raw:spoon thirteen fragrance:moderate amount sugar:moderate amount https://cp1.douguo.com/upload/caiku/c/8/8/yuan_c897eb9178881ef339ee811de96a6c68.jpg

Fried chicken leg

(73631 views)
Fried chicken leg

My fried chicken leg is hygienic. It tastes good when it's just fried.

Cooking Steps

  1. Step1:Blanch the chicken leg with boiling water. Marinate the green ginger garlic salt 13 spice wine and sugar in the chicken leg for a while.

  2. Step2:Add salt and thirteen spices to the egg, mix the chicken legs and immerse them in the egg liqui

  3. Step3:Cover the drumsticks with flou

  4. Step4:Fried chicken legs in small heat and slow frying to prevent the paste from being golde

  5. Step5:Let's have a blast of freshly fried chicken legs

Cooking tips:When the chicken legs are salted, use toothpick to fry a few holes to taste faster. When frying, the fire should not be too big. There are skills in making delicious dishes.

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How to cook Fried chicken leg

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Fried chicken leg recipes

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