Chinese Food
Mapo Tofu
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Cooking ingredients
Cooking Steps
Step1:First warm the oil. At low temperature, stir fry the minced ginger and garlic. Then add the minced meat, the dried mum and Pixian bean paste. Stir fry the fragrance. Pour in the cold water. After boiling, pour in the bean curd. Pour in the thicken three times. Finally, add the monosodium glutamate, sugar, and garlic sprouts. Start the pot and sprinkle the peppe
Cooking tips:There are skills in making delicious dishes.
