Mixed bean skin

oil bean skin:how much to eat and how much to prepare seafood sauce:moderate amount pan Bao soy sauce:moderate amount vinegar:a few sesame oil:a few chili oil:optional sugar:optional cilantro:optional https://cp1.douguo.com/upload/caiku/0/b/9/yuan_0bc789fac33b1ac802f0dcd62b042fb9.jpg

Mixed bean skin

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Mixed bean skin

I write for the first time. I hope you will accept it

Cooking Steps

  1. Step1:Family portrai

  2. Step2:Bean skin cut into narrow strip

  3. Step3:Add materia

  4. Step4:Mix well. Yummy bean skin is ready

Cooking tips:There are more folds in real bean skin, less folds in fake bean skin, and there are really fake bean flavor, but there are skills in cooking.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Mixed bean skin

Chinese food recipes

Mixed bean skin recipes

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