Chinese Food

Cooking Steps

1. 

   Step1:Prepare ingredient

2. 

   Step2:White radish peele

3. 

   Step3:Cut dic

4. 

   Step4:Put the radish in the container. Marinate it for about half an hour. Remove the juice.

5. 

   Step5:Apple pears or pears are juiced with a juicer. Put them into the diced Radis

6. 

   Step6:Transfer in pepper powde

7. 

   Step7:Add ginger juic

8. 

   Step8:Transfer in shrimp sauc

9. 

   Step9:Mashed garli

10. 

    Step10:Transfer in suga

11. 

    Step11:Like sour apple vinega

12. 

    Step12:Mix in the paprika. Put it into glass or ceramic ware and seal it. Marinate it for about one day.