Cooking Steps

1. 

   Step1:Wash your stomach with sal

2. 

   Step2:Wash pork tripe with flour and salt after cleaning. Wash until there is no slippery mucus

3. 

   Step3:Pork tripe in cold wate

4. 

   Step4:Pour in water and corn. Onion root and ginger slices. Boil over high heat and turn to low heat to stew pork tripe. It's well done

5. 

   Step5:After a stew, a bowl of delicious corn pork tripe soup can be drunk.