Hand shredded chicken

chicken breast:400g green pepper:100g corn oil:moderate amount pepper:moderate amount octagon:2 scallion and ginger:moderate amount pepper:moderate amount salt:1 spoon raw:1 spoon vinegar:1 spoon sesame oil:1 teaspoon https://cp1.douguo.com/upload/caiku/0/6/c/yuan_066068956f67f1a7aa46027828b5f33c.jpg

Hand shredded chicken

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Hand shredded chicken

In summer, there are more cold dishes on the table. Besides vegetables, there are also meat. Usually, chicken is stewed or stewed in soup. Today's hand shredded chicken is not greasy. It's delicious. Boil the chicken with water. Then mix it with various seasonings. It's tasty -

Cooking Steps

  1. Step1:Chicken breast, green pepper, pepper and scallion are read

  2. Step2:First boil the chicken breast. Put two anise and two pieces of ginger. Remove the fishy smell

  3. Step3:The cooked chicken. The auxiliary materials are also sliced

  4. Step4:Let the chicken cool slightly. Tear it into small strips by hand. Tear it along the texture of the meat

  5. Step5:Put the torn chicken and accessories into a large basin. Stir well

  6. Step6:Fried pepper oil. Sauce with soy sauce, vinegar, sesame oil and sal

  7. Step7:Pour the sauce i

  8. Step8:Pepper oil also pour i

  9. Step9:Stir with chopsticks evenl

  10. Step10:Delicious hand shredded chicke

Cooking tips:Seasoning can be added according to your own taste. You can make delicious dishes with sweet and sour taste, spicy taste or cumin five flavors.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Hand shredded chicken

Chinese food recipes

Hand shredded chicken recipes

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