Chinese Food
Hot and sour bean curd
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It's 40 ℃ high temperature. I'd like to have some hot and sour jelly. Appetizer. -
Cooking ingredients
Cooking Steps
Step1:Add 100g powder into 100g water and make it past
Step2:Boil 400g water. Pour batter into water. Mix wel
Step3:Translucent past
Step4:Pour into a bowl and let stand for 23 hours. Allow to se
Step5:Buckle and cut into strips on the cooked food boar
Step6:Code in dis
Step7:Chopped ginger and garli
Step8:Pour chili oil, vinegar into the pot. Add a little salt and sugar to boil and cool
Step9:Pour it on cold noodles. Sprinkle with ginger and garlic. Chop peanuts and scallio
Step10:ove
Step11:Very appetizin
Cooking tips:Salt. Don't put soy sauce. Ice candy should be mashed. Otherwise, it's not easy to melt. There are skills for making delicious dishes.
