Chinese Food

Cooking Steps

1. 

   Step1:Put an egg, onion and ginger, oyster sauce, soy sauce and cooking oil into the meat fillin

2. 

   Step2:Stir in one directio

3. 

   Step3:Good spring cake. Meat filling on to

4. 

   Step4:Wrap as rectangl

5. 

   Step5:Put oil on the frying pan. Put in the pi

6. 

   Step6:Fry one side golden. Turn ove

7. 

   Step7:Fry two sides of golden yellow wine. It's tender outside and tender insid