Chinese Food
Coarse grain purple sweet potato and rice flour paste
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Purple potato is rich in protein, starch, pectin, cellulose, amino acids, vitamins and a variety of minerals. It is also rich in selenium and anthocyanin. Purple potato is rich in nutrition and has special health care function. The protein and amino acid in it are easily digested and absorbed by human body. It is rich in selenium, iron and anthocyanin. Anthocyanin is a natural and powerful free radical scavenger. Selenium and iron in purple sweet potato are essential elements for anti fatigue, anti-aging and blood supply of human body. Especially selenium is called king of anti-cancer. It is easy to be absorbed by human body. It can stay in serum, repair heart muscle, enhance immunity and eliminate free radicals. Purple potato is rich in cellulose. It can increase fecal volume, promote gastrointestinal peristalsis, improve digestive environment and prevent gastrointestinal diseases. Jiabao rice flour 1. Add probiotics + probiotics small molecules, more conducive to digestion, comfortable stomach and intestines; 2. Special hydrolyzed starch technology, more easily absorbed by baby; 3. Containing calcium
Cooking ingredients
Cooking Steps
Step1:Main ingredient
Step2:The purple potatoes are steamed in a pressure cooke
Step3:Peel the purple potato and put it into the blender. Add 100ml mil
Step4:Mashed into a delicate purple sweet potato past
Step5:Put in dis
Step6:Use 100ml milk to brew Jiabao rice flour Jiabao rice flour-1, add probiotics + probiotics small molecules, more conducive to digestion and comfort of the stomach; 2, unique hydrolysis starch technology science, more easily absorbed by the baby; 3, contain more than 20 kinds of nutrients such as calcium, paste, zinc, etc. delicious and nutritious.
Step7:Pour in the middle of purple potato mu
Step8:Finished product drawin
Step9:Finished product drawin
Step10:Finished product drawin
Cooking tips:For different babies, the proportion of purple potato and rice flour should be adjusted properly when adding the auxiliary food of purple potato for the first time. The proportion of purple potato should be increased gradually, so that the baby's stomach has an adaptive process. There are skills in making delicious dishes.
