Cooking Steps

1. 

   Step1:Heat 500g clear water and xanthan together until the xanthan is completely melted. Cool it for standb

2. 

   Step2:Mix 400g horseshoe powder with 300g clear water and mix evenl

3. 

   Step3:Divide the mixed horseshoe powder into 2 part

4. 

   Step4:Another basin. Pour in 400g coconut juice, add some condensed milk and stir well. Set asid

5. 

   Step5:Pour one part of the horseshoe powder into the coconut milk and stir wel

6. 

   Step6:Pour another part of horseshoe powder into the cool sugar water of the Yellow slice and mix wel

7. 

   Step7:Prepare a large basin. Brush it with a thin layer of oi

8. 

   Step8:When the fire is over, scoop in 3 spoons of yellow syrup first

9. 

   Step9:Steam in high heat until the syrup is completely set. Scoop in 3 tablespoons of coconut milk powder. When the coconut milk is completely set, add in the syrup. And so on. Until all the syrup is steamed

10. 

    Step10:Remember to wait for one layer to solidify before adding another layer. Otherwise, the two colors will mix together

11. 

    Step11:Steam well and cool down. Put it in the refrigerator for better taste. Cut into the shape you lik

12. 

    Step12:Crystal clear. Q play delicious. Coconut flavor is ful