Minnan characteristic salty rice

streaky meat:one Mei Cai:moderate amount potatoes:2-3 soy sauce. Salt. Chicken essence:moderate amount https://cp1.douguo.com/upload/caiku/2/b/2/yuan_2b71db0d31c741b7b5f44d57186a4742.jpeg

Minnan characteristic salty rice

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Minnan characteristic salty rice

Minnan salty rice is a unique, simple and rich staple food in Quanzhou. It's also good news for office workers. It's simple, fast and delicious.

Cooking Steps

  1. Step1:Prepare the above ingredients. Let's start.

  2. Step2:Soak dried plum vegetables in the hai

  3. Step3:Then cut all the above three ingredients for preparation. It's ready to go.

  4. Step4:Let's start with the streaky pork and fry some fat

  5. Step5:Fry the streaky pork until it's golden. That's all

  6. Step6:Stir fry potatoe

  7. Step7:Stir fry with plu

  8. Step8:Salt, chicken essence, seasoning with soy sauc

  9. Step9:Start the pot. Pour the above ingredients into the electric pressure pot filled with rice. Add a proper amount of water (whether the water has an accurate amount depends on the ingredients and rice

  10. Step10:OK. Close the lid. Press the key to cook rice. It's Europe.

  11. Step11:It's out of the pot.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Minnan characteristic salty rice

Chinese food recipes

Minnan characteristic salty rice recipes

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