Rice with shredded chicken

chicken breast:100g carrot:half cucumber:half bean sprouts:moderate amount salt:a few delicious soy sauce:a few sesame oil:moderate amount Korean hot sauce:spoon agaric:4 oyster sauce:two spoons https://cp1.douguo.com/upload/caiku/1/4/4/yuan_1470875a7b6f94251954e9c1daf82b04.jpg

Rice with shredded chicken

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Rice with shredded chicken

Cooking Steps

  1. Step1:Cucumber and carrot shreds can be boiled in the pot for 2-3 minute

  2. Step2:Cut the fungus and put the bean sprouts in the pot and cook for 4 to 5 minutes

  3. Step3:Cut the chicken breast according to the texture before cooking. It will be easier to cook. You can put some salt in it when cooking. Tear it into chicken shreds after cookin

  4. Step4:Put the cooked rice and shredded green melon, shredded fungus, shredded carrot, bean sprouts and fried eggs into a bowl. Add a little sesame oil, oyster sauce, soy sauce and chili sauce to taste.

  5. Step5:Just mix it wel

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Rice with shredded chicken

Chinese food recipes

Rice with shredded chicken recipes

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