Chinese Food

Cooking Steps

1. 

   Step1:Chopped ginger and garli

2. 

   Step2:Pork is even and fa

3. 

   Step3:Wash cowpeas for later us

4. 

   Step4:Pour in the cooking oil, stir fry the meat, add the ginger, garlic and pepper. Pour in the cowpea with the wine. Add a small amount of soy sauce, stir fry and turn down the heat. Cover the pot and simmer for a while and then turn up the heat. Stir fry and then turn down the heat. Simmer for a while and then turn up the heat. Add the chicken essence, salt and oil consumption. Stir up and stir up.