Chinese Food
Millet porridge. Breakfast porridge
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Cooking ingredients
Cooking Steps
Step1:Corn and millet are half a bowl (sold in supermarkets). 2. Wash and pour into rice cooker. Put 2 bowls of water. 3. This is the amount of food for 2 people. The population is increased or decreased according to this proportion.
Step2:Cook for about half an hour. It's about as thin as the picture. Finally put the sugar. You can eat it.
Cooking tips:There are skills in making delicious dishes.
