Chinese Food
Stir fried shredded kelp
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Cooking ingredients
Cooking Steps
Step1:Cut shredded kelp into two parts. Wash and set asid
Step2:Foam garlic cloves. Shred ginger for later us
Step3:Heat the oil in a hot pot. Fry the hot oil in the dried chilli. Stir in the garlic and ginger to make it fragrant
Step4:Add shredded kelp and stir fry. Then add some eye flavored Damei and stir fry for a while and you will be out of the pot
Cooking tips:If you like cilantro, you can add it. Kelp is easy to cook. Salt should be added earlier. Don't fry for too long. After fried kelp, it will have a little noodles. There are skills in making delicious dishes.
