Kelp

crystal sugar:6 salt:a few seafood sauce:moderate amount braised soy sauce:moderate amount kelp:500g octagon:1 cinnamon:1 fragrant leaves:a few pepper:moderate amount five spices:moderate amount pepper:moderate amount onion:1 ginger:6 pieces dried pepper:8 https://cp1.douguo.com/upload/caiku/e/b/9/yuan_eb16d86bdeb8e83fc7ae53d3f2886279.jpg
Kelp

Cooking Steps

  1. Step1:Put some water in the pot. Boil everything except kelp. (it's better to put pork skin or chicken feet, chicken wings and other meat together.)

  2. Step2:Boil the water for a few minutes, then bring the sea in and cook for about 40 minutes. You can also put kelp in brine soup overnight for better taste.

  3. Step3:Take out the marinated garlic powder, vinegar and sesame oil and mix them.

Cooking tips:Don't put too much salt in it. You can taste the soup a little salty. Like to eat spicy can put more pepper. Kelp to large, large pieces of food to enjoy. You can buy kelp knot and so on to brine. I have nothing but kelp silk. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Kelp

Chinese food recipes

Kelp recipes

You may also like

Reviews


Add Review