Cooking Steps

1. 

   Step1:A little oil. Put pepper, star anise, dried pepper when it's medium cooked. Stir fry to make it fragrant.

2. 

   Step2:Fried peanuts over low heat.

3. 

   Step3:Spread the fried garlic on the tin paper.

4. 

   Step4:Put the fish that has been marinated for 45 hours on it. Brush with pepper oil__ 2 tbsp soy sauce, 1 tbsp old soy sauce, 1 tbsp steamed fish soy sauce, 2 tbsp sugar, 2 tbsp yellow wine, 1 tbsp pepper. Massage.

5. 

   Step5:Bake in an oven at 210 degrees for 20 minutes.

6. 

   Step6:During the baking process, cut the dishes, stir fry them, put the onion first, then the bell pepper, celery and lettuce in turn, and then the bean paste, oyster sauce, sugar, soy sauce, soy sauce, a bowl of water. The taste is made by yourself.

7. 

   Step7:Put the cooked food on the fish. Adjust the temperature to 180 degrees. Bake for another 10 minutes. Take it out and put the onion and peanuts.