Chinese Food
Cold eating rabbit
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Zigong's delicious food. Super delicious
Cooking ingredients
Cooking Steps
Step1:Forget to take a picture. Simply say the next step - first wash the rabbit, then cut it into small pieces. Then marinate it with cooking wine salt for 1 to 2 hours. Pour in oil, preferably rapeseed oil. Stir fry the rabbit. Put more oil in it. Stir dry the water and add peppe
Step2:Then add soy bean sauce. Add sugar. Then stir fry. Turn off the heat and put chicken powder or monosodium glutamate. Put less. Out of the pot. It tastes better when it's cold..
Cooking tips:There are skills in making delicious dishes.
