Cooking Steps

1. 

   Step1:Reference age - more than 12 months ingredients preparation - 20g rice, 2 fresh shrimp, 10g white mushroom, 20g asparagus, 15g carrot cooking time - 30 minutes difficulty analysis - Primar

2. 

   Step2:Clean the rice.

3. 

   Step3:Blanch asparagus and white mushroom. Drain the water and take out.

4. 

   Step4:Cut the asparagus.

5. 

   Step5:Cut the white mushroom.

6. 

   Step6:Prawns go head to tail. Select fresh shrimp. It mainly depends on whether the head and tail of shrimp are closely connected with the body. The head of shrimp has fallen or the black shrimp is not fresh. The shrimp body has a certain degree of curvature. The shell of the shrimp is bright. It doesn't smell peculiar.

7. 

   Step7:Peel off the shrimp.

8. 

   Step8:Remove the shrimp line. The baby's shrimp meat. It's necessary to make the shrimp line. Shrimp line is the digestive tract of shrimp. There is a black line on the back of shrimp. There are not only dirty things in it, but also the fishy smell of shrimp.

9. 

   Step9:Cut the shrimp into small pieces.

10. 

    Step10:Hu Luobu cuts Xiaoding.

11. 

    Step11:Pour the rice into the pot. Add some water.

12. 

    Step12:After boiling, add diced carrots. Stir well. Simmer for 10 minutes. When cooking porridge, be sure to watch the heat. Stir it with a spoon every now and then. Otherwise, it is easy to paste the pot and overflow it.

13. 

    Step13:Add asparagus powder and white mushroom powder.

14. 

    Step14:Stir well. Cook for 5 minutes.

15. 

    Step15:Add shrimps.

16. 

    Step16:Add a little salt. Stir well. Do not add salt to the porridge for children under 12 months. Add a small amount of salt for seasoning over 12 months.

17. 

    Step17:Serve in the air. I've been busy all day. It's been my happiest time to share food with my family and baby. The most simple one meal one meal. Leave us the most profound memory of happiness.