Chinese Food
Stir fried meat with leek
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Leek is planted all over the country. It's a vegetable that is cut off from light. It doesn't contain chlorophyll. It's light yellow. It has the functions of invigorating the stomach, refreshing the mind, stopping perspiration and astringency, tonifying the kidney and helping Yang, and strengthening essence, etc. it is suitable for the people with weak body and poor appetite. Efficacy: Invigorating the kidney and Yang, appetizing the taste in the middle of the temperature, warm, sweet and spicy. Egg, tofu, crucian carp and shrimp. Spinach, honey, milk, mother and baby should be avoided. It's common practice for mother and baby to eat. Stir fried egg with leek, fried egg with leek, dried leek, stir fried pork loin with leek, shrimp soup, stir fried beef with leek
Cooking ingredients
Cooking Steps
Step1:Prepare the meat slices and wrap the meat with starch. Prepare the sea pepper, ginger and garli
Step2:Cut chive
Step3:Heat the oil in the pot. The oil is smoking. Stir fry the sea pepper, ginger and garlic over medium and low heat. Stir fry the meat.
Step4:Put in mea
Step5:You can have chives in this color.
Step6:Stir fry it like that, and then put salt chicken and gold in i
Step7:Finished product
Cooking tips:There are skills in making delicious dishes.
