Braised noodles with lentils

lentils:250g noodles:Jin shredded meat:75g garlic:3-flap oil:30g bean paste:1 tablespoon raw:15 ml veteran:10 ml cooking wine:10 ml starch:1 teaspoon salt:a few sugar:a few chicken essence:a few vinegar:a few https://cp1.douguo.com/upload/caiku/3/a/1/yuan_3a358eba0ef9802e93772366c8526631.jpeg

Braised noodles with lentils

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Braised noodles with lentils

It's mom's taste.

Cooking Steps

  1. Step1:Ingredients preparation - seasoning - salt, raw soy sauce, old soy sauce, vinegar, chicken essence, sugar and other seasonings are mixed in a large bowl. Add water for standby (the seasoning sauce should not have noodles

  2. Step2:Open the lentils and pull them out. Break them into small pieces and clean them. Peel the garlic with starch, cooking wine and soy sauce, pat it and put a little oil in it. Pull it a little by hand.

  3. Step3:1. Big fire. Stir meat and lentils. Spread them on the bottom of the pot after the lentils change color. 2. Put the noodles on the small fire. Put the size on the lentils and meat. Pour the mixed juice in. Just a little before the noodles. 3. Cover the lid and open the big fire. A bubble and turn off the small fire. 4. Put the garlic in after the soup is dried. Stir the lentils and noodles. 5. Continue to stew a nursery rhyme. You can get out of the pot

Cooking tips:There are skills in making delicious dishes.

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How to cook Braised noodles with lentils

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Braised noodles with lentils recipes

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