Braised winter melon

wax gourd:1 block shallot:2 dried pepper:3 salt:moderate amount delicious:2 scoops oyster sauce:1 spoon Jiale chicken powder:1 spoon https://cp1.douguo.com/upload/caiku/c/0/b/yuan_c09eb3f8f7304568f0b7bd77950075bb.jpg

Braised winter melon

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Cooking Steps

  1. Step1:Prepare a piece of winter melo

  2. Step2:Clean, peel and remove the fles

  3. Step3:Clean the two shallots. Rinse the dried peppers

  4. Step4:Chopped shallot

  5. Step5:Dry red pepper cut sectio

  6. Step6:Wax gourd can be cut into small pieces or slice

  7. Step7:Put some oil into the wok and heat it. Add shallot and dried red pepper and stir fry

  8. Step8:Stir fry in wax gour

  9. Step9:Add a scoop of oyster sauc

  10. Step10:Add 2 tablespoons to taste deliciou

  11. Step11:Add some salt, some water and simmer until the melon is rip

  12. Step12:Turn off the heat. Add 1 tablespoon of Kellogg chicken powder. Stir well. Dish.

  13. Step13:Finished product drawin

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised winter melon

Chinese food recipes

Braised winter melon recipes

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Reviews

  • 2024/8/16 20:41:47 Reply

    Perfect

  • 2024/8/16 20:41:47 Reply

    Braised winter melon is my favorite Chinese food

  • 2024/8/16 20:41:47 Reply

    Braised winter melon, it looks delicious

  • 2024/8/16 20:41:47 Reply

    Braised winter melon Very delicious, very good


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