Step1:Wash, open, remove the bottom cover, remove the cover, remove the stomach, remove the gills and cut into half for use.
Step2:Knock the eggs into the bowl. Put the starch, salt, cooking wine and ginger powder into the bowl.
Step3:Put 400 grams of oil in the pot. 7 minutes hot. Put down the swimming crab. Fry over medium heat until the crab shell turns to color and fishs out.
Step4:Fry them all again. Take out the oil control. Put them in a plate. Sprinkle some pepper.
Step5:Crab bean cur
Cooking tips:There are skills in making delicious dishes.