Stir fried Hunan smoked sausage with Hangzhou pepper recipe-Chinese Food-best chinese food recipes-cooking food

Stir fried Hunan smoked sausage with Hangzhou pepper

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Stir fried Hunan smoked sausage with Hangzhou pepper

First time to buy smoked pork intestines

Cooking ingredients

pork intestines:500g

onion:moderate amount

ginger:moderate amount

pepper:moderate amount

fuel consumption:moderate amount

oil:moderate amount

Cooking Steps

Step1:Smoked pig large intestin

Step2:Cut a small section obliquel

Step3:Green and red pepper are good to fr

Step4:Scallion and ginge

Step5:First, put the pepper in the pot and stir fry it briefly, then put it on the plate and stir fry the pork intestines

Step6:The color of sausage is a little dark, and the color is a little ugly when it's fried with a little oil consuming fire. PS pork dachshund is big. I have friends to cut it next time. And friends who like spicy food are welcome to try. (∩_ ∩

Cooking tips:Be sure to wash with hot water for at least three times. You have skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stir fried Hunan smoked sausage with Hangzhou pepper

Chinese food recipes

Stir fried Hunan smoked sausage with Hangzhou pepper recipes

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