Chinese Food
Blueberry frozen cheese cake chubby jam
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This blueberry frozen cheese cake uses chubby blueberry jam as a gradient color. It saves the tedious steps of making jam. It's convenient to use and tastes delicious. It's the most suitable for the beloved.
Cooking ingredients
Cooking Steps
Step1:Weigh the required ingredients.
Step2:Melt the butter. Add the Oreo crumbs. Mix well.
Step3:Fill the biscuit crumbs into the bottom of the 6-inch mold.
Step4:Cut cream cheese. Add sugar. Beat well.
Step5:Add old yogurt.
Step6:Beat it smooth.
Step7:10 grams of gilding tablets are soft. Add to the warm milk.
Step8:Pour the well mixed milk into the cheese paste.
Step9:Beat evenly.
Step10:Beat whipped cream to 6 and serve.
Step11:Add the whipped cream to the cheese paste. Stir well and set aside. Stir in lemon juice and set asid
Step12:Heat chubby blueberry jam with a little water. Stir in 3 g of gilding tablets.
Step13:Divide the cheese paste into three parts. Add some chubby jam to mix according to your preference.
Step14:Three different colors of cheese paste are ready.
Step15:Put the dark cheese paste into the mould. Freeze for half an hour.
Step16:Add the light cheese paste. Freeze for half an hour.
Step17:Finally add the cheese paste of the original color. Freeze for half an hour.
Step18:Pour the remaining chubby jam on the surface. Refrigerate for more than 6 hours.
Step19:After demoulding, decoration is enough.
Step20:Happy Chinese Valentine's day. ~
Cooking tips:If you use an 8-inch cake mold, double the amount. There are skills in making delicious dishes.
