Chinese Food
Fake cheesecake. Chicken leg and vegetable salad
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I really want to eat dessert. But the calories are too high. Recently I like to use tofu as dessert. I'm not afraid to be fat after eating it. I use protein instead of carbon water. The light milk is delicious.
Cooking ingredients
Cooking Steps
Step1:Prepared ingredient
Step2:First, crush and stir the tofu into a granulated stat
Step3:Add the egg to the milk and stir evenly. Pour it into the tofu. Then stir evenly and make it fully integrated
Step4:Stir well and pour into the baking pan. Put a layer of blueberries on i
Step5:Preheat the oven for 5 minutes and put it in the oven for 200 ℃ for 15 minute
Step6:Out of the oven, I smell a light milk fragrance. Delicious. Delicious. Deliciou
Step7:Except for onion, chrysanthemum, cucumber and tomato, other boiled water will be cut off
Step8:Base on kuju. Put the hot vegetables and chicken legs on the plate. Sprinkle some black sesame and walnu
Cooking tips:I bought chicken leg meat with the ready-made brine. After scalding it with boiling water, there will be no excess grease and salt. There will be no salt at home. So there is only black pepper and cumin in in the vegetable salad. The taste is also very good. There are skills in making delicious dishes.
