Chinese Food
Grilled chicken chop
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Chicken chop. It's a kind of fried food very popular in the snack bar now. Its fragrance can be described as 10 Li fragrance. Children will eat it every time they see it. After all, fried food can't be eaten much. Try grilling chicken chops in the oven at home. Wrap the marinated chicken breast with starch, egg liquid and bread bran respectively. Bake in the oven without frying. The chicken chops are crispy and crispy in the skin, fresh and tender in the interior. My daughter said, it's delicious until it flies. Ha ha-
Cooking ingredients
Cooking Steps
Step1:Wash chicken breast and remove fat and fasci
Step2:Slice the chicken breast horizontally into two thin and even slice
Step3:Use the back of a knife to chop the meat on both sides against the fibe
Step4:Sprinkle salt and pepper evenl
Step5:Sprinkle some chicken powde
Step6:Put the chicken breast in the bowl. Add a scoop of oyster sauc
Step7:Knead evenly and then place for two hours to marinat
Step8:Coat the marinated chicken breast with dry starch on both side
Step9:Then put it in a tray with egg mixture. Wrap both sides with egg mixture
Step10:Then wrap the breadcrumbs on both sides. Press lightly with your hand. Shake off the extra breadcrumbs
Step11:Put the chicken in the baking tra
Step12:Brush a thin layer of oi
Step13:Put it in the preheated oven. 200 ℃. 20 minute
Step14:Take out the roasted chicken chop and cut it into small pieces. Dip it in tomato sauce and you can eat it
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Cooking tips:1. The thickness of chicken breast is different. It needs to be a little thinner. 2. The fiber of the chicken is very clear. Use the back of the knife to slightly chop against the fiber direction. Cut the fiber to make the meat tender. 3. The fat fat and oil of chicken breast are removed very clean. Before entering the oven, it is recommended to brush a thin layer of oil. The taste of the finished product will be better. 4. The baking temperature and time shall be adjusted according to the oven temperature. There are skills in making delicious dishes.
