Chinese Food

Cooking Steps

1. 

   Step1:Sliced towel gourd, sliced tofu, sliced meat, beef or beef soup. Chicken is not available at home. Bean sprouts or cabbage can be used as side dishes. I prefer this kind of taste light. It can be used with any food. It's very refreshing to use alone.

2. 

   Step2:Silver fish, chicken, onion, stir frie

3. 

   Step3:In another casserole, add Korean hot sauce, tofu, loofah, and then add soup

4. 

   Step4:Stir fried chicken, onion, loofah, put in the pot, add shredded spicy kelp and pickle, and cook for 13 minute

5. 

   Step5:Add spicy vegetables and millet to the pot, because pickled kelp is pickled without salt