Cooking Steps

1. 

   Step1:Put minced onion and ginger in the meat filling. 1 tsp cooking wine. 1 tsp raw soy sauce. 1 tsp old soy sauce. A little pepper. 1 tsp starch. One egg white. Stir wel

2. 

   Step2:I put lotus root. I didn't go out in rainy days and didn't buy water chestnut. Cut lotus root into foam and put it into meat stuffing. Stir it evenly

3. 

   Step3:It's a ball. Fry it in the pot

4. 

   Step4:Fry until golden brown on both sides and get out the ball

5. 

   Step5:Leave a little oil in the pot. Go down to the onion, ginger and garlic. Stir fried star anise pot

6. 

   Step6:Pour in a little soy sauce. A spoonful of sugar. Pour in half a bowl of water. Then pour the fried balls into the pot

7. 

   Step7:Another pot. Put water in the pot. Put the Rape after the water is boiled. Add a little salt. Let the rape have a little taste. Drop a few drops of oil. Make the rape greener. Blanch the water and take out the rape. Put it on the plate

8. 

   Step8:Put the rape in place. Add the water lake powder to the meatballs and collect the juice over high fire. Put it in the dish. Put it in place. Sprinkle a little green onion to decorate it.

9. 

   Step9:Eat two. There are four left. Is that the four Xi pill.