Chinese Food
Hangzhou White Chrysanthemum Lime Tea
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Hangzhou White Chrysanthemum green lime tea a pot of Hangzhou White Chrysanthemum green lime tea sweep away the dry brought by autumn. Don't miss the tea time in the morning
Cooking ingredients
Cooking Steps
Step1:Prepare ingredients - 15 chrysanthemums, 1 lime, proper amount of crystal sugar and 1000ml pure water.
Step2:Ice sugar in the health po
Step3:1000ml pure wate
Step4:Select the boil function.
Step5:Boiling wate
Step6:Slice 1 / 2 lime. Half of it is reserved for squeezing fresh lemon juice.
Step7:15 chrysanthemums in the tea baske
Step8:Boil the water, pour out 500ml, cool it and refrigerate it for standby
Step9:The water temperature reaches 90 degrees. Put it into the tea baske
Step10:Soak the tea.
Step11:Take out the frozen sugar water and mix it into the tea soup. Stir slightly.
Step12:Add the squeezed lemon juic
Step13:Add lime slices.
Step14:You can add some ice at this time. Choose hot and cold drinks according to your preference. Hangzhou White Chrysanthemum Lime Tea is read
Step15:Tea time in the morning. Have a pot of lollipo
Cooking tips:1. The ingredients of neihang white chrysanthemum can be changed into their favorite tea. For example, black tea 2. Lime can't be replaced with yellow lemon. The procedure is the same as above. 3. The boiled sugar water needs to be poured out by 1 / 2. It can be cooled or refrigerated; the boiled cold water can be added into the brewed tea soup. The temperature will drop down; at this time, the squeezed fresh lemon juice and lemon slices can be added. This will not damage the nutrients of the lemon. There are skills in making delicious dishes.
