Braised spareribs with cuttlefish

ribs:1000g saury:two garlic:both ends octagon:two onion:moderate amount ginger:moderate amount steamed fish and soy sauce:moderate amount soy sauce:moderate amount sweet and sour:moderate amount https://cp1.douguo.com/upload/caiku/7/f/d/yuan_7ff85121be97eea51c26cd2a77e7e28d.jpeg

Braised spareribs with cuttlefish

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Braised spareribs with cuttlefish

Cooking Steps

  1. Step1:Cooked ribs. Fried cuttlefish. I won't introduce mor

  2. Step2:Stir fry the onion, ginger, garlic, seasoning and chilli in the oil pan to make it fragran

  3. Step3:Add soy sauce and continue to fry. Put the fried saury in the pot.

  4. Step4:Put the spareribs in the pot and continue to fry. Pour in some soy sauce. Steamed fish and soy sauc

  5. Step5:Add water. I'm using bone soup for ribs. Add vinegar and sugar. I like the sour one. Put more vinegar in it. Boil it over a small fire. Collect the juic

  6. Step6:Make the pot read

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised spareribs with cuttlefish

Chinese food recipes

Braised spareribs with cuttlefish recipes

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