Chinese Food
Fried shrimps in typhoon shelter
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We have Taihu Lake. There are very good freshwater aquaculture aquatic products. For example, Macrobrachium, also known as Roche's Macrobrachium. These days, there are many Macrobrachium in the market. The price is also cheap. 25 yuan a Jin. Today, I bought 350 grams. 18 yuan to make a large fry shrimp in the typhoon shelter. -
Cooking ingredients
Cooking Steps
Step1:Buy the prawns and cut the whisker
Step2:Cut up the mud on your bac
Step3:Put some salt, cooking wine and white pepper in the bowl and marinate for 15 minute
Step4:Ready - mashed garlic, black bean, dried pepper, scallio
Step5:Put the bran in the wo
Step6:Stir fry until it turns yello
Step7:Pour proper amount of golden dragon fish grandma's small mustard seed oil into the pot. Hea
Step8:Put in salted prawn
Step9:Pan fry until it changes color. It's better to fry it more often. Make the shell crispy and then make it out of the pot
Step10:Pour the garlic into the oil of the fried shrimp just now. Stir fry the garlic flavor
Step11:Add black bean, dried pepper and scallion to stir fry until fragran
Step12:Stir in the bran which has just been fried yello
Step13:Pour in prawns and stir fry evenl
Step14:Add some citronella, salt and chicken powder to taste i
Step15:Open to ea
Cooking tips:After the garlic is cut, it's better to wash it with water to remove the mucus and then stir fry it in the oil pan. If there is no citronella salt and pepper, you can use the common salt and pepper or add some raw sauce to make the dishes delicious.
