Cooking Steps

1. 

   Step1:Cut pork into small pieces. Blanch. Dice onion and mushroo

2. 

   Step2:In the pot, stir fry the onion. Stir fry the pork. Stir fry the soy sauce, soy sauce, oyster sauce, cooking wine, star anise and crystal sugar. Stir fry the mushroom quickly. Continue to stir fry

3. 

   Step3:Then add water. It's about twice as much water as the meat. Cover it. Simmer for about half an hour to 40 minutes. Pay more attention to avoid water drying

4. 

   Step4:Look. You can also boil some eggs. Put them in the marinated meat

5. 

   Step5:Make stewed ric

6. 

   Step6:Marinated meat can also be put in when cooking. Fast and deliciou